There is something about eating cherry right off the tree. And this is what we have been doing for the last week so much so that in fact i am sick of cherries! Unbelievable! We have been jamming like mad and also made a few "Clafoutis". Here is the recipe courtesy of Francoise Bernard (the French Delia):Mix 4 table spoon of sugar, 2 table spoon of flour, a pinch of salt, 3 eggs, 25 grs of soft butter , 2 glasses of milk together to make a sort of pancake mix. Butter a pie dish (best to have a shallow one because the cherry come up to the top during cooking), throw 500 grs cherry with their stone and cover with the pancake mix. Place in hot oven gaz mark 5/6 and cook for about 45 minutes. Can be eaten cold or warm. It taste better if you leave the stone but be careful with young children....
Bon appetit.
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